1718 Sella Basmati Rice

1718 Sella Basmati Rice

Buy 1718 Sella Basmati Rice – Extra-Long Grains & Perfect Texture

At M/s Hexa Global Exporters, we proudly offer 1718 Sella Basmati Rice, a premium variety known for its extra-long grains, delicate aroma, and rich taste. This rice undergoes a special parboiling (Sella) process, which enhances its nutritional value, improves grain strength, and gives it a beautiful golden color.

Perfect for making biryani, pulao, fried rice, and other exotic rice dishes, our 1718 Sella Basmati Rice ensures a fluffy, separate, and non-sticky texture after cooking. Its superior quality and high nutritional content make it an excellent choice for households, restaurants, caterers, and global rice traders.

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Why Choose Our 1718 Sella Basmati Rice?

  • Extra-Long & Slender Grains – Expands beautifully after cooking.
  • Golden-Colored Grains – Naturally processed with the parboiling technique.
  • Naturally Aged & Aromatic – Offers a distinctive, traditional basmati fragrance.
  • Non-Sticky & Fluffy Texture – Ideal for premium-quality meals.
  • Free from Chemicals & Preservatives – 100% pure and natural.
  • Perfect for Bulk Buyers & Export – Available in various packaging sizes.

What Makes 1718 Sella Basmati Rice Special?

  • Parboiled for Enhanced Nutritional Value – Retains essential vitamins & minerals.
  • Firm & Separate Grains – Does not break easily after cooking.
  • Rich in Fiber & Nutrients – Supports better digestion & health.
  • Low Glycemic Index – Suitable for diabetics & health-conscious consumers.
  • Hygienically Processed & Packed – Free from dust, stones, and impurities.
  • Available in Bulk & Wholesale – Suitable for domestic & international markets.

Health Benefits of 1718 Sella Basmati Rice

  • High in Fiber & Nutrients – Supports a healthy digestive system.
  • Low in Fat & Cholesterol – A heart-friendly option.
  • Gluten-Free & Non-GMO – Safe for people with gluten intolerance.
  • High Energy Source – Keeps you feeling full for longer.
  • Easier to Cook & Digest – Thanks to the parboiling process.

How to Cook 1718 Sella Basmati Rice Perfectly

  • Rinse the rice thoroughly to remove excess starch.
  • Soak for 30 minutes for best results.
  • Use a 1:2 water ratio (1 cup rice to 2 cups water).
  • Cook on medium heat for 12-15 minutes until grains are tender.
  • Fluff with a fork and enjoy the perfect meal!

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