Key Features of PR11 Raw Rice
- Long & Slender Grains – Perfect for a variety of rice dishes.
- Non-Sticky Texture – Each grain remains separate after cooking.
- Mild Aroma – Complements a wide range of cuisines.
- Naturally Processed – Free from artificial polishing or additives.
- Quick Cooking Time – Saves time while maintaining quality.
Why Choose PR11 Raw Rice?
- Ideal for Daily Consumption – A staple for households and restaurants.
- Budget-Friendly & High Yield – Great value for large-scale buyers.
- Versatile Cooking Applications – Perfect for plain rice, pulao, khichdi, and more.
- Retains Nutrients – Rich in essential vitamins and minerals.
- Preferred by Bulk Buyers – Widely used by caterers and food industries.
Health Benefits of PR11 Raw Rice
- Rich in Carbohydrates – Provides long-lasting energy.
- Low in Fat & Gluten-Free – A healthy option for all diets.
- Easily Digestible – Gentle on the stomach.
- Good Source of Fiber – Supports a healthy digestive system.
Cooking Instructions for PR11 Raw Rice
- Rinse thoroughly to remove excess starch.
- Soak for 20–30 minutes for better texture.
- Use a 1:2 water ratio (1 cup rice to 2 cups water).
- Cook on medium heat for 10-12 minutes until tender.
- Fluff with a fork and serve hot.
There are no reviews yet.