PR11 Sella Rice

PR11 Sella Rice

PR11 Sella Rice by M/s Hexa Global Exporters

At M/s Hexa Global Exporters, we bring you PR11 Sella Rice, a high-quality, parboiled long-grain rice variety known for its firm texture, non-sticky grains, and high nutritional value. This variety undergoes a special parboiling process, which enhances its durability, retains essential nutrients, and gives it a unique golden hue. PR11 Sella Rice is widely used in bulk catering, food industries, and household kitchens due to its versatility, superior cooking properties, and affordability.

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Key Features of PR11 Sella Rice

  • Long, Slender Grains – Perfect for a visually appealing dish.
  • Non-Sticky Texture – Ensures a light and fluffy consistency.
  • Mild Aroma & Natural Taste – Enhances the flavor of any recipe.
  • Parboiled for Better Nutrition – Retains more fiber, vitamins, and minerals.
  • Quick Cooking & High Shelf Life – Stays fresh and aromatic for longer.

Why Choose PR11 Sella Rice?

  • Ideal for Daily Consumption – Perfect for home meals, restaurants, and bulk cooking.
  • Cost-Effective & High Yield – A budget-friendly option for wholesalers.
  • Versatile in Culinary Use – Suitable for biryani, pulao, fried rice, and more.
  • Easy to Digest & Gluten-Free – A healthy choice for all diets.
  • Consistent Quality & Export Standard – Processed with strict quality checks.

Health Benefits of PR11 Sella Rice

  • Parboiled for Maximum Nutrients – Locks in essential minerals and vitamins.
  • Rich in Carbohydrates – Provides sustained energy.
  • Low in Fat & Gluten-Free – Suitable for all dietary preferences.
  • Easily Digestible – Light on the stomach, making it ideal for daily meals.

Cooking Instructions for PR11 Sella Rice

  • Rinse the rice to remove excess starch.
  • Soak for 20-30 minutes for a softer texture.
  • Use a 1:2 water ratio (1 cup rice to 2 cups water).
  • Cook on medium heat for 12-15 minutes until tender.
  • Fluff with a fork and serve hot.

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