Traditional Raw Basmati Rice

Traditional Raw Basmati Rice

Premium Traditional Raw Basmati Rice from M/s Hexa Global Exporters

At M/s Hexa Global Exporters, we take pride in delivering the finest quality Traditional Raw Basmati Rice, known for its long, slender grains, rich aroma, and exquisite taste. This basmati rice variety has been cherished for generations, making it a staple in kitchens worldwide. Grown in the fertile fields of India, our Traditional Raw Basmati Rice retains its natural purity, authentic fragrance, and soft, fluffy texture after cooking.

Whether you are preparing biryani, pulao, steamed rice, or traditional Indian dishes, our Traditional Raw Basmati Rice guarantees an unparalleled dining experience.

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Key Features of Traditional Raw Basmati Rice

  • Extra-Long & Slender Grains – Stays separate and fluffy after cooking.
  • Rich, Natural Aroma – Adds an authentic basmati fragrance to every dish.
  • Delicate, Non-Sticky Texture – Perfect for gourmet preparations.
  • 100% Pure & Naturally Grown – Free from artificial chemicals and preservatives.
  • Aged to Perfection – Enhances flavor, texture, and cooking quality.
  • Ideal for Home & Commercial Use – Suitable for restaurants, catering, and bulk supply.

Why Choose Traditional Raw Basmati Rice?

  • Authentic Basmati Experience – Retains the original taste and aroma of classic basmati rice.
  • Naturally Aged for Superior Quality – Aged for months to develop an enhanced flavor profile.
  • Perfect for International Cuisines – Widely used in Indian, Middle Eastern, and Persian dishes.
  • High Nutritional Value – Rich in fiber, low in fat, and an excellent source of energy.
  • Preferred by Top Chefs & Households – Ideal for traditional recipes and gourmet cooking.

Health Benefits of Traditional Raw Basmati Rice

  • Rich in Fiber & Nutrients – Supports digestion and promotes a healthy lifestyle.
  • Low Glycemic Index – Helps maintain stable blood sugar levels.
  • Gluten-Free & Easily Digestible – Suitable for gluten-intolerant individuals.
  • No Artificial Preservatives or Additives – 100% pure and chemical-free.
  • Good Source of Carbohydrates – Provides sustained energy throughout the day.

How to Cook Traditional Raw Basmati Rice?

  • Rinse the rice 2-3 times to remove excess starch.
  • Soak for 30 minutes to enhance grain length and texture.
  • Use a 1:2 water ratio (1 cup rice to 2 cups water).
  • Cook on medium heat for 12-15 minutes until tender.
  • Fluff with a fork and enjoy with your favorite curry or side dish.

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